MOTHER'S DAY FEATURES
NOT A BUFFET
SERVING 11AM-7PM BY RESERVATION
TABLES OF 8 OR LESS REMAINING
Chicken Baden Baden - Boneless breast
of chicken sautéed with mushrooms, artichoke hearts and asparagus in a Dijon cream sauce
ver house rice & veggies...18.99
Baked Salmon Alaskan - 8oz Salmon filet stuffed with flaked crabmeat dressing, baked
& finished with asparagus, Hollandaise sauce
& seasoned bread crumbs over rice...22.99
Mediterranean Stuffed Shrimp -
5 jumbo shrimp stuffed with Brie cheese & sun-dried tomatoes, bacon wrapped and baked to perfection. Served with house rice and veggies...23.99
Shrimp, Scallop &Spinach Alfredo - Sea scallops and Jumbo shrimp sautéed with spinach, mushrooms and tomatoes in a fabulous
scratch Alfredo sauce over pasta...25.99
Garlic & Wild Mushroom Stuffed Filet Mignon - 8oz Filet Mignon stuffed with garlic dressing and chopped wild mushrooms, seared
with butter, Sea salt & cracked Black pepper, done to your liking and
served with house mashed & veggies...29.99
Medium Rare Broiled New York Strip with Bleu Cheese Butter - Two Inch thick cut New York Strip done medium rare and
finished with homemade Bleu cheese butter. Served with house mashed
& veggies...34.99
SERVING ABOVE FEATURES,
DINNER MENU & KIDS MENU
THE RED OX DOES TAKE RESERVATIONS FOR LUNCH & DINNER EVERY OPEN HOUR OF THE YEAR. PLEASE CONTINUE
TO CALL AHEAD. WE REALLY APPRECIATE IT:)
