Other than haddock, what is the best selling fish on the menu?
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2318 S. Oneida Street
Appleton, WI 54915

Weekly Specials Friday 10/3 - Thursday 10/9 

This Weeks Daily Lunch Specials & Features
Serving Lunch daily 11am-3pm 
(no lunch menu on major holidays)

Das Eierbrot En Gouda:) - Rustic bread with butter, fried eggs, tomatoes & smoked Gouda cheese.  Served with one side $8 .99

Reuben Sandwich With Thousand Island Dressing - Served all month of October...Tender corned beef brisket, Swiss cheese, Sauerkraut & Thousand Island dressing on Manderfield's Pullman Texas Rye bread, grilled & served with your choice of one side.  $8.99

Cream of Reuben Soup In A Crusty Bread Bowl - Homemade Cream of Reuben soup served piping hot in a baked crusty bread bowl.  Served with a crisp tossed salad.  $8.99

Wild Mushroom Spatzle & Crisp Tossed Salad -   Served all  month of October...A generous portion of our  piping hot creamy Wild Mushroom Spatzle dumplings & a crisp tossed salad.  $8 .99

Reuben Pizza - Our 10" thin Pizza baked with Thousand Island dressing, corned beef, Swiss cheese & Sauerkraut.  Served with soup or salad.  $12.99

This Weeks Daily Dinner Specials & Features
(Serving daily 3pm-9pm & 10pm Fri & Sat)


 Reuben Stuffed Pork Tenderloin - This fabulous Cajun inspired stuffed pork tenderloin is stuffed with corned beef, sauerkraut, Swiss cheese & Thousand Island, bacon wrapped & baked to perfection.  Served with Wild Mushroom Spatzle dumplings & braised cabbage with bacon.   $18.99

Seared & Roasted Ham Shank - 22oz bone-in pork ham shank seared then roasted and finished with a red pepper au jus.  Served with Wild Mushroom Spatzle dumplings & braised cabbage with bacon.   $19.99

Chicken & Shrimp Stroganoff - Boneless breast of chicken and jumbo shrimp sauteed with mushrooms and pasta in our German stroganoff cream sauce.  $19.99

Veal Chop With Sauerkraut Gravy -  This 10oz bone-in Veal chop is served with Sauerkraut gravy, Wild Mushroom Spatzle dumplings & braised cabbage with bacon.  $19.99


Most entrees served with soup or salad, potato or vegetable or rice or pasta and fresh baked bread.