Over 40 years of quality food & service

2318 SOUTH ONEIDA ST., APPLETON, WI 54915 - 920-830-4121




Coming Soon Here
& at Select Retailers



The Valley's longest Happy Hour!
Daily 11am-5pm
Go here for details

holiday sunday

Red Ox is the place to be on Sunday's!
Click image for more.....

2318 S. Oneida Street
Appleton, WI 54915
920-830-4121
jhayes@new.rr.com

Seafood Week At The Red Ox!

This Weeks Daily Lunch Features
This Coming Friday June 26th -Thursday July 2nd
Serving Lunch 11am-3pm Daily.

Iceberg Salad Duo - Served all summer.  Ice cold iceberg baby lettuce halves 1) one with our homemade Bleu cheese dressing, bacon & diced tomatoes 2) one with our creamy homemade Thousand Island dressing & chopped boiled eggs.  Served with fresh baked bread.  11am-3pm all summer long.  $9.99

Summertime Lobster Roll - Warm water Lobster meat, mayo. celery, egg, a hint of Dijon & fresh Parsley served on two grilled Pretzel rolls with one side.  11am to 3pm all summer long.  $12.99

The Frexican - A crock of our piping hot French Onion soup & a Spinach, mushroom & Mexican cheese Quesadilla.  $8 .99

Chicken & Jalapeno Cakes - Pulled chicken with fresh & pickled Jalapeno peppers hand-pattied just like our fabulous crab cakes then pan-seared and served with honey mustard & Chipotle Hollandaise sauces for dipping.  Also served with soup or salad.  $10.99

Butter Poached Lobster Bread Bowl  -   8oz of Warm Water Lobster Tail Meat Poached & Served in a Creamy Hot Butter Sauce With Tomatoes & Fresh Parsley in a fresh baked bread bowl.  Served with a crisp tossed salad.  $13.99

THIS WEEKS GOURMET PIZZA FEATURE

Pulled Chicken Po' Boy Pizza - Our 10" cracker thin crust baked with our zesty sauce, Olive relish, pulled chicken, salami & Mozzarella cheese.   Served with soup or salad.   $12.99


 This Weeks Daily Dinner Features
This Coming Friday June 26th -Thursday July 2nd
(Serving 3pm-9pm. 10pm Fri & Sat)

Stuffed Pork Tenderloin Bordelaise - Always popular...We are running the entire summer.  Pork tenderloin stuffed with Spinach & fresh Rosemary, wrapped with bacon, baked to perfection & finished with a mushroom Bordelaise sauce.  Serve with house mashed potatoes & veggies.   $18.99

Chicken & Shrimp Scarpariello -
Jumbo shrimp, chicken, sweet Italian sausage, potatoes, onions, red peppers, hot peppers, white wine, olive oil, fresh Basil & fresh Parsley sauteed and tossed with pasta.   $21.99

Spicy Jamaican Jerk Roasted Duck - 1/2 split Maple Leaf farms duck herb roasted with Walkers Wood Jamaican rub.  Served with sweet Plantains & green beans.     $24.99

Garlic Stuffed Highlander Chop With Sauteed Mushrooms - 16oz double cut chop with garlic stuffing, grilled with cracked black pepper & Sea salt then finished with sauteed mushrooms.  Served with sweet Plantains & green beans.   $24.99